mozarella, mushroom chicken

  • Ingredients
  • 3 tablespoons olive oil
  • 2 skinless, boneless chicken breast halves
  • 1 tablespoon garlic powder
  • 1 clove garlic, minced
  • 6 fresh mushrooms, sliced
  • 2 cups shredded mozzarella cheese


  1. Heat the olive oil in a skillet over medium heat. Place chicken in the skillet, and season with garlic powder and garlic. Cook 12 minutes on each side, or until juices run clear. Set chicken aside, and keep warm.
  2. Stir mushrooms into the skillet, and cook until tender. Return chicken to skillet, layer with mushrooms, and top with cheese. Cover skillet, and continue cooking 5 minutes, or until cheese is melted.

1 comment to this

hem said on 06 Apr 2006 at 16:00:51:

Goes fantastic with saute potatoes.

What's the prep-time per glass of wine ratio on this recipe?

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posted by tinydancernikki on 24 Mar 06 - 6966 views

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