norfolk tea loaf
rating:I consumed some slices of this at a LibDem fundraising lunch last weekend, and liked it so much I asked Councillor Deborah Yamanaka of North Somerset District Council for the recipe! It's delicious.
10oz dried fruit
1/2 pint cold tea
7 oz brown sugar
10 oz SR flour
1 large egg
Soak fruit in tea overnight.
Lightly mix in egg along with flour & sugar.
Place in 9x5x3" loaf tin in centre of moderate oven 350 degreesF for 1 hr 30mins. (Actually you should test it a bit earlier than that)
